Ochamura - Roko
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Made with 100% single-origin Tsuyuhikari tea leaves from the lush Yame region, this matcha offers a soft, pure taste—like morning dew.
Known for its bright aroma and gentle sweetness, Tsuyuhikari has very low astringency, making it an ideal choice for matcha beginners or anyone who prefers a milder, less “green” flavor.
The moment it touches your tongue, a delicate fragrance unfolds, followed by a smooth, refreshing finish. Its vibrant aroma also makes it a great match for lattes and sweets.
Enjoy the natural essence of matcha with this easy-to-love, everyday tea.
Tasting Notes:
Smoothness: ★★★★☆
Aroma: ★★★★★
Sweetness: ★★★★☆
Astringency: ★☆☆☆☆
Taste: ★★★☆☆
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How to prepare an usucha
How to prepare a matcha latte
How to store your matcha
Keep unopened matcha in the fridge in a container with a tight lid to prevent contamination. Once opened, store it on the counter and enjoy within 2 weeks for the best flavor
